Mishima Udon Stock is a ready-to-use soup base designed specifically for udon noodles. This flavorful broth is made with a blend of high-quality ingredients like bonito flakes and soy sauce, providing a rich, savory taste that complements the chewy texture of udon noodles.
Key Features:
Authentic Udon Broth: Specially formulated for udon, providing a well-balanced, umami-rich flavor with the perfect amount of saltiness and depth.
Convenient and Easy to Use: Simply add the stock to hot water, and your udon broth is ready in minutes—no need for complex preparation.
Versatile: Can also be used as a base for other Japanese soups, noodle dishes, or as a seasoning for hot pots and stews.
Perfect for Udon Noodles: Specifically designed to enhance the flavor of udon, but can also be used for other types of noodles like soba or ramen.
Compact 1.69 oz Size: Provides a convenient, space-saving package for your pantry, offering enough stock for multiple servings.
Mishima Udon Stock is an excellent addition to your kitchen for anyone who enjoys Japanese noodles, offering a simple and authentic way to make delicious, flavorful udon broth quickly.