Kaibashira Soup Base is a rich and flavorful seasoning mix designed to enhance the taste of soups and broths. Made with high-quality seafood ingredients like shellfish and other natural seasonings, this soup base offers a savory umami profile that is perfect for a variety of Japanese and Asian dishes.
Key Features:
Seafood-Based Flavor: Infused with kaibashira (shellfish) and other seafood ingredients, providing a natural, umami-rich broth that enhances your dishes.
Versatile Usage: Ideal for soups, hot pots, stews, or as a base for noodle dishes like ramen and udon.
Easy to Use: Dissolve the powder in hot water to create a flavorful soup base, or add directly to dishes for an instant flavor boost.
Compact 1.76 oz Size: Conveniently sized for home kitchens, offering enough base for several servings of soup or broth.
Authentic Taste: Perfect for adding an authentic seafood flavor to your meals, making it a great addition for lovers of Japanese cuisine.
Kaibashira Soup Base is a convenient way to bring rich, seafood-based flavor to your cooking, elevating soups, broths, and various dishes with minimal effort.