Hime Chasoba Noodle is a delicate and aromatic Japanese green tea soba, blending the earthy richness of buckwheat with the refreshing essence of matcha. These noodles offer a light green hue and a subtle tea fragrance, perfect for chilled dishes or elegant presentations.
Why Choose Hime Chasoba Noodle?
Infused with Green Tea Made with premium Japanese matcha, these soba noodles deliver a distinctively smooth texture and a hint of green tea aroma that elevates your meal.
Balanced and Nutritious Combining the benefits of buckwheat and green tea, Hime Chasoba provides a nourishing, low-fat noodle option rich in antioxidants and dietary fiber.
Versatile for Hot or Cold Dishes Enjoy them chilled with dipping sauce or in a warm broth—these noodles adapt beautifully to various serving styles.
Key Benefits:
Green Tea Infused – Subtle matcha flavor and color for a unique soba experience.
Light & Refreshing – Ideal for cold summer dishes or zaru-style servings.
Authentic Japanese Craftsmanship – Produced in Japan with care and tradition.
Nutritious Choice – A source of fiber and plant-based antioxidants.
Elegant Appearance – Light green noodles that enhance visual presentation.
How to Prepare:
Boil: Cook in boiling water for 5–6 minutes.
Rinse: Drain and rinse with cold water for a firm texture.
Serve: Enjoy with a dipping sauce, broth, or light garnish.
Who It’s For:
Perfect for fans of Japanese green tea and soba
Great for light, elegant meals
Ideal for those who appreciate flavorful, healthy noodles